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Indian black tea
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Indian black tea
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I like to prepare myself a 'Darjeeling G.F.O.P' to relax, it is an Indian plain black tea.
I enjoy acting like British fellow… what for? The British phlegm? This tiny accent that you might find snobbish and slightly pretentious? We do agree!
Between you and me, the caricature would be perfect if you drank a Darjeeling tea… at 5 o’clock.
Well, I have to confess that I love the natural notes of hazelnuts and peach given by this tea, round and complex and long in mouth… But, as for me, I have it at 4 o'clock!
Would you like to learn more about this black tea?
Josette will reveal some of its secrets under the '+ info' tab…
INGREDIENTS: Black tea from Darjeeling (Origin: India).
To make your infusion sublime, parameters for perfect preparation:
INFUSION TIME: 3 to 4 minutes
TEMPERATURE: 175 °F (80°C)
To ideally preserve your tea, RECOMMENDATIONS:
. Keep away from light, air and humidity, inside a tin
. Below a temperature of 15°C (Refrigerator is recommended between 3°C and 5°C)
. This tea benefits from a 2 year DMD (Date of Minimum Durability) starting from its packing
Manufactured and distributed by: S.F.T.O. 1842 - THEODOR / Z.I. RN 13 - Vill. D'Entreprises / 78270 Bonnières sur Seine – France
Consumer services: boutique@sfto1842.com
Non-contractual pictures.
KOSHER certified tea