Vegan product 
'Chamann', a delicious vanilla-flavored red rooibos.
I don’t believe in these occult sciences, the voodoo ceremonies and other depraved acts of that kind.
May I remind you that I am a Parisian and I do have some common sense. A vanilla-flavored rooibos should obviously be flavored with vanilla. I don’t see any spell here, any odd thing, that we should worry about…
On the other hand, I can already predict that this infusion will please you!
Would you like to learn more about this rooibos?
Josette will reveal some of its secrets under the '+ info' tab…
Time
4 - 6 min
Temperature
185°F
Time of the day
Evening
Major notes
Vanilla
Composition
MAJOR NOTES: Vanilla, cookie
INGREDIENTS: Red rooibos (Origin: South Africa), Vanilla, Sunflower petals, Flavors (Vanilla, Cookie).
To make your infusion sublime, parameters for perfect preparation:
INFUSION TIME: 4 to 6 minutes
TEMPERATURE: 185 °F (85°C)
To ideally preserve your rooibos, RECOMMENDATIONS:
. Keep away from light, air and humidity, inside a tin
. This rooibos benefits from a 2 year DMD (Date of Minimum Durability) starting from its packing
Manufactured and distributed by: S.F.T.O. 1842 - THEODOR / Z.I. RN 13 - Vill. D'Entreprises / 78270 Bonnières sur Seine – France
Consumer services: boutique@sfto1842.com
Non-contractual pictures.
KOSHER certified tea | 100 % VEGAN guaranteed