Vegan product 
'C'est la vie !', this expression that we often hear reminds me of a flavored red rooibos with notes of mint and anise that I can't hate...
What do I hate? Those who don’t care about their own image and people’s glances… pretending it is superficial! Artists, fashion victims and those street poets...
I can’t do anything about it but you’ll agree that if something is essential, it is one’s appearance, don’t you think? Lately, one of these 'bohemian-bourgeois' made me taste a flavored rooibos with mint and anise, filled with virtues, as he pointed out, and I love it.
Why all this hatred?
Would you like to learn more about this rooibos?
Josette will reveal some of its secrets under the '+ info' tab…
Temperature
185°F
Time
4 - 5 min
Time of the day
Evening
Major notes
Mint
Composition
MAJOR NOTES: Mint, lemon
INGREDIENTS: Red rooibos (Origin: South Africa), Spearmint leaves, Zests of lemon, Flavors (Lemon, Anise).
To make your infusion sublime, parameters for perfect preparation:
INFUSION TIME: 4 to 5 minutes
TEMPERATURE: 185 °F (85°C)
To ideally preserve your rooibos, RECOMMENDATIONS:
. Keep away from light, air and humidity, inside a tin
. This rooibos benefits from a 2 year DMD (Date of Minimum Durability) starting from its packing
Manufactured and distributed by: S.F.T.O. 1842 - THEODOR / Z.I. RN 13 - Vill. D'Entreprises / 78270 Bonnières sur Seine – France
Consumer services: boutique@sfto1842.com
Non-contractual pictures.
KOSHER certified tea | 100 % VEGAN guaranteed
and I share
